The effects of absinthe or maybe the perceived effects of absinthe were responsible for the huge popularity absinthe relished in Europe during the nineteenth century. The effects of absinthe also added to the drink’s aura and obscurity. The public discourse of the effects was extremely overstated that absinthe was eventually banned from Europe and US for almost all part of the twentieth century.
However, absinthe has created a successful comeback in Europe with a lot of countries lifting the ban on absinthe after new studies indicated that it does not contain high levels of harmful chemicals that could potentially impair the brain activity. In nineteenth century Europe, absinthe was just about worshipped for its mind opening characteristics. Absinthe has had a very long romantic connection to the art world. It had not been unusual to find great writers and painters consuming absinthe in cafes and having lively discussions on a variety of issues.
Absinthe has something that no other alcoholic beverage has; it provides each drinker a clear headed type of inebriation. This is certainly surprising since it contains a very significant number of alcohol, usually within the range of 50% to 70%. People anticipate to feel drunk due to the high alcohol content, but instead they have a bizarre clearness of thought. This is the property of absinthe that encouraged the famous French poet Arthur Rimbaud to comment “the darkest forest melts into an open meadow” following a glass of the green fairy. Many have professed that absinthe fires up the mind and unlocks imaginative powers.
Part of the fun is within the elaborate ritual you have to follow to make an absinthe drink. The most beautiful effect is always that even if you feel drunk as well as your body gets slightly impaired as it takes place with every other alcoholic drink your brain remains sharp and clear. You are able to feel, taste, listen, and smell better than before and remarkably colors seem brighter than usual.
Absinthe consists of herbs, and wormwood is probably the main herbs used in its making. Thujone, a substance which is naturally contained in absinthe is liable for the effects of absinthe. How thujone creates such effects stays unknown. What thujone does is that it removes the blocks in the mind and senses thus making it possible for the mind and the senses to function at full efficiency. Our subconscious and conscious consciousness set out to come together thus strengthening our creative, perceptive, and mental abilities.
Contemporary science agrees that thujone along with other ingredients in absinthe improve the cognitive functions of the brain. However, it is very important to understand that the effects don’t last long and since absinthe has high alcohol content our recommendation is that it be drunk reasonably. Absinth should never be drunk neat. To try out the pleasing absinthe effects it needs to be sipped slowly.
Drinking, possessing, and developing absinthe is currently legal in the European Union. However, production and sale of absinthe in the United States is still not allowed but drinking and acquisition of absinthe is not a crime. US citizens can purchase absinthe online from non-US producers.